Jobs in Uganda

We are looking to hire chefs in all positions from the Hot kitchen to the Cold kitchen. The positions require creative minds with knowledge of different cuisines, proficiency in various cooking techniques, and an understanding of food safety and sanitation in a kitchen.

We are looking to hire Waiters and Waitresses to join our team. The position requires excellent customer service and communication skills, along with a positive attitude and professional appearance. Experience in food and beverage service, particularly in a fast-paced environment, is also beneficial.

We are looking to hire experienced bartenders/mixologists to join our team

We are looking to hire Procuremet & Stores Officer that will manage the entire supply chain process, from sourcing goods and managing vendor relationships to receiving, storing, and issuing inventory. Key responsibilities include creating purchase orders, maintaining accurate stock records (FIFO), conducting stock takes, ensuring security of in ...

We are seeking an Operations Manager to oversee daily business operations, focusing on optimizing efficiency, productivity, and profitability. Key responsibilities include leading teams, managing supply chains, implementing strategic processes, ensuring quality control, and maintaining budgetary oversight. They translate leadership goals into a ...

We are looking to hire an Office Administrator who has prior experience in office administration, Procurement and Supply chain management, and Accounting. The said person will be in charge of the daily running of the office.

Hotel Manager to manage a hotel with 23 employees

Spark and Cart Limited is a new cleaning and moving company looking for a professional Digital Content creator with proven experience in digital content creation.

The Food and Beverage Manager at 360 Hotel is responsible for the overall strategic direction, operational management, and financial performance of all food and beverage outlets within the hotel.

Oversee the full employee lifecycle, manage relations and compliance, handle recruitment and performance, and coordinate staff development aligned with skills gaps and industry standards

Oversee housekeeping staff, assign tasks, ensure cleanliness standards, inspect work, manage supplies and laundry, and report maintenance or safety issues to maintain guest-ready rooms and areas.

Welcome customers, take accurate orders, serve food professionally, maintain cleanliness, assist with menu inquiries, ensure timely delivery, and handle billing and payments efficiently

AD’s Kitchen, Entebbe is seeking a skilled and driven Master Chef / Head Chef to lead all kitchen operations. The role is responsible for menu design, consistent food quality, cost control, and the training and supervision of junior kitchen staff. The ideal candidate is hands-on, creative, and disciplined, with strong knowledge of local cuisine.

We are seeking an experienced and dynamic Food & Beverage (F&B) Supervisor to lead and oversee all aspects of our dining and beverage operations. The successful candidate will be responsible for ensuring exceptional guest experiences, maintaining high service and quality standards.

This position is responsible for coordinating procurement processes and activities to deliver optimal cost, quality and sustainability as per defined company standards and geared towards achievement of business objectives.

This position exists to create a predictable and sustainable revenue stream beyond walk-in traffic by building a strong sales pipeline, converting prospects into active accounts, and ensuring repeat business while maintaining profitability and timely collections.