Jobs in Uganda
Health & Safety
3 weeks ago
Plan and supervise all fitness operations to ensure that health club personnel provide quality fitness services and maintain the equipment properly. Organise special events/aerobics classes in line with members’ needs, MRH strategy, best practices, and policies.
Supply Chain & Procurement
2 weeks ago
Source and procure goods and services, manage supplier contracts for timely delivery, and develop and implement effective procurement policies and procedures for the resort and spa.
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KFC Uganda
Food Services & Catering
3 weeks ago
Provide excellent customer service by accurately processing orders, preparing food to KFC standards, handling cash responsibly, maintaining cleanliness, supporting daily operations, ensuring food safety compliance, and collaborating with team members to meet performance goals.
KFC Uganda
Food Services & Catering
3 weeks ago
Provide excellent customer service by accurately processing orders, preparing food to KFC standards, handling cash responsibly, maintaining cleanliness, supporting daily operations, ensuring food safety compliance, and collaborating with team members to meet performance goals.
KFC Uganda
Food Services & Catering
3 weeks ago
Provide excellent customer service by accurately processing orders, preparing food to KFC standards, handling cash responsibly, maintaining cleanliness, supporting daily operations, ensuring food safety compliance, and collaborating with team members to meet performance goals.
KFC Uganda
Food Services & Catering
3 weeks ago
Provide excellent customer service by accurately processing orders, preparing food to KFC standards, handling cash responsibly, maintaining cleanliness, supporting daily operations, ensuring food safety compliance, and collaborating with team members to meet performance goals.
1 month ago
The Kitchen Steward is responsible for maintaining cleanliness, hygiene, and order in all kitchen and food preparation areas. The role supports the culinary team by ensuring proper washing of dishes, utensils, and equipment, maintaining sanitation standards, and assisting in basic kitchen operations in compliance with health and safety regulations.
1 month ago
To provide safe and reliable transportation for hotel guests, staff, and official assignments, ensuring vehicles are well-maintained and operated in compliance with traffic laws.
Arcadia Suites Hotel
Hospitality & Leisure
1 month ago
The Executive Chef is responsible for leading and managing all kitchen operations, ensuring consistent delivery of high-quality food, excellent presentation, and outstanding guest satisfaction. The role involves menu development, staff supervision, cost control, and strict adherence to food safety and hygiene standards.
Sokoni Africa Limited
Hospitality & Leisure
Today
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