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Hospitality & Leisure Jobs in Uganda

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Axel Uganda Limited

Kampala Confidential

Hospitality & Leisure

5 days ago

Axel Uganda Limited

Supervise restaurant staff, ensure high-quality customer service, manage work schedules, monitor and enforce food safety standards, and handle customer complaints professionally.

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Axel Uganda Limited

Kampala Confidential

Hospitality & Leisure

5 days ago

Axel Uganda Limited

Clean and maintain facilities, ensure hygiene and safety, report issues, manage supplies, and deliver courteous service.

Easy apply

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M&N CLEANING AND FUMIGATION SERVICES LIMITED

Kampala Full Time Confidential

Hospitality & Leisure

2 weeks ago

The Hygienic Assistant will be part of the Head Office support team. The Hygienic Assistant will support office cleaning and maintenance of a safe environment, managing staff meals, running errands, stocking, and supplying designated facility areas (dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, restroom cleaning etc.) Performin ...

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Arcadia Suites Hotel

Kampala Full Time USh 300,000 - 500,000

Hospitality & Leisure

1 month ago

Arcadia Suites Hotel

The Kitchen Steward is responsible for maintaining cleanliness, hygiene, and order in all kitchen and food preparation areas. The role supports the culinary team by ensuring proper washing of dishes, utensils, and equipment, maintaining sanitation standards, and assisting in basic kitchen operations in compliance with health and safety regulations.

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Arcadia Suites Hotel

Kampala Part Time USh 300,000 - 500,000

Hospitality & Leisure

1 month ago

Arcadia Suites Hotel

The House Manager is responsible for the overall day-to-day management of the property, ensuring smooth operations, high service standards, and guest satisfaction. The role oversees housekeeping, maintenance coordination, staff supervision, and general property management while ensuring cleanliness, safety, and efficiency across all areas.

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Arcadia Suites Hotel

Kampala Full Time USh 1,500,000 - 2,000,000

Hospitality & Leisure

1 month ago

Arcadia Suites Hotel

The Executive Chef is responsible for leading and managing all kitchen operations, ensuring consistent delivery of high-quality food, excellent presentation, and outstanding guest satisfaction. The role involves menu development, staff supervision, cost control, and strict adherence to food safety and hygiene standards.

Easy apply

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