Immediate Start
New
2 weeks ago
Job Summary
Are you a creative and experienced Chef with a passion for great food? We are looking for a talented and reliable Chef to lead our kitchen operations in Kanungu District, Western Uganda.
- Minimum Qualification : Certificate
- Experience Level : Entry level
- Experience Length : 1 year
- Working Hours : Full Time
Job Description/Requirements
Position: Chef Restaurant
Location: Kanungu District, Western Uganda
Type: Full-time
Deadline for Applications: 15th July 2025
Key Responsibilities:
- Plan, prepare, and present meals to high standards.
- Create and update menus based on seasonal ingredients and customer preferences.
- Supervise kitchen staff and maintain food quality, hygiene, and safety.
- Manage kitchen inventory, food costs, and minimize waste.
- Ensure cleanliness and maintenance of kitchen equipment.
Qualifications & Requirements:
- Diploma or Certificate in Culinary Arts, Food Production, or a related field.
- Minimum 1 years’ experience as a Chef in a restaurant, hotel, or catering business.
- Strong knowledge of local and international cuisines.
- Excellent leadership, time management, and organizational skills.
- Ability to work under pressure and in a fast-paced environment.
What We Offer:
- A dynamic and supportive work environment.
- Creative freedom to design and improve menus.
- Competitive salary and performance-based incentives.
How to Apply:
All applications will be received and reviewed through the BrighterMonday Portal by clicking on the 'Apply Here' section
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