Operations Manager
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Job summary
We are seeking an Operations Manager to oversee daily business operations, focusing on optimizing efficiency, productivity, and profitability. Key responsibilities include leading teams, managing supply chains, implementing strategic processes, ensuring quality control, and maintaining budgetary oversight. They translate leadership goals into actionable, sustainable workflows.
Min Qualification:
Bachelors
Experience Level:
Mid level
Experience Length:
5 years
Job descriptions & requirements
Job Overview: We are seeking an Operations Manager to oversee daily business operations, focusing on optimizing efficiency, productivity, and profitability. Key responsibilities include leading teams, managing supply chains, implementing strategic processes, ensuring quality control, and maintaining budgetary oversight. They translate leadership goals into actionable, sustainable workflows.
Qualifications/requirements
- Bachelor’s degree in Business Administration, Supply Chain Management, Business Management, or a related field.
- Minimum 5 years of experience in operations management or general management.
- Experience in Human Resources is a MUST
- Experience in the daily running of a restaurant
- Strong leadership, organizational, and decision-making abilities.
- Experience in procurement, inventory management, and logistics operations.
- Strong financial and business management skills.
- Excellent communication and stakeholder management abilities.
- Knowledge of each department in a restaurant
- Experience in organising events and sales & marketing
- Ability to build systems, scale operations, and improve efficiency.
How to Apply:
All applications will be received and reviewed through the BrighterMonday Portal by clicking on the 'Apply Here' section
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