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Operations Manager – Broilers

Biyinzika Poultry Uganda Limited

Management & Business Development

Today
New
Experience Level: Executive level Experience Length: 12 years Language Requirement: English Working Hours: Full Time - 8 to 5 Applicant Location: Uganda

Job descriptions & requirements


Job Purpose:

The Operations Manager – Broilers is responsible for the entire broiler operations section of the company including future sites.


Key Responsibilities:

  • Strategically direct, manage and transition the operations of the broiler division.
  • Planning, organizing, communicating, and executing the various broiler business activities.
  • Meeting set KPI’s and as per the strategic plan.
  • Review all protocols for the operations broiler division.
  • Develop data driven broiler operation.
  • Identify staff training and mentoring needs so there is a transfer of knowledge and skills development benefit.
  • Develop daily, weekly, monthly reports that help the agriculture director get more visibility on the workings of the broiler operations.
  • Review and revise breeder SOPs then implement revised procedure so as to be operationally effective and aligned with relevant food safety requirements.
  • Working with the quality assurance team to develop a usable QA program that can be adopted through the broiler operations business
  • To develop, train and recruit local breeder farm managers that strive to attain international broiler standards.
  • Engage new contract growers and ensure both new and current growers are trained, developed, and monitored to perform to BPUL standards.
  • Maintain all poultry facilities and equipment in the best working condition.
  • To effect BEST PRACTICES and world class standards in operations broiler division as per broiler standards.
  • Drive the implementation of BPUL culture and values and lead by example throughout the broiler department.


Any other duties as may be assigned by the Supervisor


Success Measures:

  • 7-day mortality <1%
  • FCR < 1.85
  • PEF >280
  • Average live weight: 1,75kg
  • 100% compliance to Biosecurity SOPs


Education:

  • Degree or diploma in Agriculture or related field


Skills and Experience:

  • Minimum of 10 years’ experience in a senior position
  • Prior experience in poultry farming sector is essential
  • High level of Integrity and honesty
  • Good interpersonal and communication skills.
  • Leadership skills with experience of managing a large staff complement
  • Excellent communication skills
  • Excellent problem-solving skills
  • Transfer of knowledge skills
  • Ability to work effectively with a diverse population
  • Microsoft office suite skills


Attitude/Motivation:

  • Value adding (willingness to go an extra mile for BPIL, staff & customers).
  • Enthusiasm, passion and encouragement to all.
  • Strong commitment to the mission, vision and values of BPIL.
  • Result driven.


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