Pastry Chef
Donswift Company Limited
Food Services & Catering
Recruitment
UGX
Confidential
Easy Apply
4 weeks ago
Job Summary
Create, prepare and bake various types of patries, desserts and bread.
- Minimum Qualification : Diploma
- Experience Level : Entry level
- Experience Length : 1 year
Job Description/Requirements
Job Duties:
- Create, prepare and bake various types of patries, desserts and bread.
- Maintain ingredient stock and manage inventory.
- Ensure cleanliness and hygiene of pastry kitchen in line with food safety guidelines.
Requirements:
- Diploma in a relevant field.
- Previous experience as a Pastry Chef or in a similar role in a fast-paced kitchen.
- Knowledge of food safety standards.
How to Apply:
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