1 month ago
Job Summary
Develop and implement strategies to optimize workflow, staff productivity, and cost management.
- Minimum Qualification : Bachelors
Job Description/Requirements
Key Responsibilities:
- Oversee daily business operations to ensure efficiency and high service standards.
- Develop and implement strategies to optimize workflow, staff productivity, and cost management.
- Monitor inventory, procurement, and compliance with industry regulations.
Requirements:
- Bachelor’s degree in Business Administration, Hospitality Management, or a related field.
- Proven experience in operations management, preferably in the hospitality industry.
- Strong leadership, problem-solving, and decision-making skills.
How to Apply:
All applications will be received and Reviewed through BrighterMonday Portal by Clicking on the 'Apply Here' section
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